Case Studies

Cafe Eataliano


  • Cafes
  • Cafe Eataliano
  • January 2015
  • New Restaurant Kitchen

With firm ideas of what he wanted in the kitchen and bar, R H Morton worked with Manio Loia to install the equipment to facilitate this very busy Italian Restaurant. A suite of Blue Seal provides the cooking stations; Classeq was the choice of Dishwasher and a state of the art electric Pizza Oven was sourced in Italy to provide volume output whilst acting as a major front of house feature.

When Manio  decided to bring the spirit of his family vineyard in Tuscany to Lanarkshire, he wanted a family-friendly restaurant with a touch of his mother’s cooking and has brought great flair to the interior design with wallpaper designed from a photograph of his family’s Tuscany wine cellars. The “Palazzo” label wine bottles adorn the walls and the wonderful family photographs with the bright red “Vespa” give it a hugely welcoming feel.

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